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Editing order for  Review Edits
Praters Old Fashioned Cornbread Dressing - 32 Oz - Image 1
Praters Old Fashioned Cornbread Dressing - 32 Oz - Image 2
Praters Old Fashioned Cornbread Dressing - 32 Oz - Image 3
Praters Old Fashioned Cornbread Dressing - 32 Oz - Image 4
Praters Old Fashioned Cornbread Dressing - 32 Oz - Image 5
Praters Old Fashioned Cornbread Dressing - 32 Oz - Image 6
Praters Old Fashioned Cornbread Dressing - 32 Oz
Praters Old Fashioned Cornbread Dressing - 32 Oz
Praters Old Fashioned Cornbread Dressing - 32 Oz - Image 1
Praters Old Fashioned Cornbread Dressing - 32 Oz - Image 2
Praters Old Fashioned Cornbread Dressing - 32 Oz - Image 3
Praters Old Fashioned Cornbread Dressing - 32 Oz - Image 4
Praters Old Fashioned Cornbread Dressing - 32 Oz - Image 5
Praters Old Fashioned Cornbread Dressing - 32 Oz - Image 6
Praters Old Fashioned Cornbread Dressing - 32 Oz
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Cornbread seasoned with herbs and spices. Ready to cook. Quality foods since 1955. Shipped, stored and handled frozen for your protection.


Water, Wheat Flour Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid, Celery, Onion, Soybean Oil and Cornmeal, Contains 2% or Less of Salt, Dextrose, Beef Fat, Corn Syrup Solids, Sodium Caseinate, Mono and Diglycerides, TBHQ (to Protect Flavor), Citric Acid (to Protect Flavor), Maltodextrin, Palm Oil, Wheat Starch, Chicken Fat, BHA, Propyl Gallate, Chicken, Chicken Broth, Natural Flavor, Hydrolyzed Soy Protein, Disodium Inosinate, Disodium Guanylate, Extractives of Turmeric (Color), Spice, High, Fructose Corn Syrup, Palm Oil Shortening, Calcium Propionate (Preservative), Yeast, Soy Lecithin, Yeast, Annatto (Color), Sugar, Wheat Gluten, Palm Oil Shortening, Turmeric (Color), Whole Egg Powder, Corn Syrup, Sweet Whey, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch and Monocalcium Phosphate.

Warning

Contains milk, soy, wheat, egg.

Directions

Ovens Vary: Cooking time and temperature may need to be adjusted. Do not use a toaster oven. This tray is not oven safe. Internal temperature of product should reach 165 degrees F before serving. Promptly refrigerate any unused portion. Microwave Oven (Quick Method): Remove sleeve and inner film. Place tray on microwave safe plate. Use high power setting. If frozen, microwave 13 minutes. If thawed, microwave 11 minutes. After cooking, let stand in microwave 1-2 minutes. Using pot holders and both hands carefully remove tray. Product will be hot. Conventional Oven: Preheat oven to 375 degrees F Remove sleeve and inner film, and empty contents into an oven safe dish. If frozen, bake covered 50-55 minutes. If thawed, bake covered 30-40 minutes. Using pot holders and both hands carefully remove the dish from the oven. Product will be hot. For food safety and quality, follow these cooking instructions. This product may be thawed under refrigeration 24 hours before cooking. Do not refreeze thawed product. Keep refrigerated or frozen.

About the Producer

USM Manufacturing

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