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Comet Long Grain Enriched Rice - 28 OZ
Enriched long grain white rice. Nutritional Facts: 100 calories; 0 total fat; 0 g sat fat (0% DV); 0 mg sodium (0% DV). Percent daily values are based on a 2,000 calories diet. Certified gluten free. Excellent source of folic acid. Rice is a cholesterol free food. Non-GMO Project verified. nongmoproject.org. To retain vitamins. Do not rinse before or drain after cooking. Premium select. Great Tasting Comet Rice brings goodness to every meal. With over 100 years of rice expertise, we carefully select only the highest quality rice. More than 100 years of rice expertise. www.cometrice.com. For more delicious recipes visit: www.cometrice.com. Questions? Comments? Call 1-800-226-9522 Monday-Friday, 8 am to 4 pm Central Time. Please have the package available when calling. Grown in the USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories160 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 0 Milligrams daily value0percent, | ||
| Total Carbohydrate of 36 Grams daily value 13 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 3 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 0 Milligrams Daily Value 0% | ||
| Iron 1 Milligrams Daily Value 6% | ||
| Potassium 0 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Enriched Long Grain Rice [Rice, Niacin, Iron (Ferric Orthophosphate), Thiamin (Thiamin Mononitrate), Folic Acid].
Directions
Directions: One cup uncooked rice yield about three and one half cups cooked rice. 1. Measured 1 cup comet rice, 1 teaspoon of salt (optional) and 1 tablespoon butter or olive oil (optional). 2. Add 2 cups water and bring to a boil. 3. Cover with tight-fitting lid. Lower heat and simmer for 15 minutes. Remove from heat and let stand 5 minutes. Fluff with a fork before serving. Instructions Text: For a drier rice, use slightly less water. Cups cooked rice (about) 1-3/4, 3-1/2, 7. Rice (cups): 1/2, 1, 2. Water (cups): 1, 2, 4. Salt (tsp-optional): 1/2, 1, 2. Butter or olive oil (tbsp-optional):1/2, 1, 2. Microwave Directions: 1. Refer to chart for desired number of servings. 2. Measure all ingredients into a 2 to 3 quart microwave approved dish. 3. Cover and microwave on high for 5 minutes or until mixture comes to a boil. 4. Reduce heat to medium (50% power) for 15 minutes. Remove from microwave and let stand 5 minutes. Fluff with fork and serve. Note: Microwave ovens vary. Cooking times are approximate.
About the Producer
Riviana Foods Inc.
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