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Night Hawk Western Charbroil Beef Patty Meal - 8.8 Oz - Image 1
Night Hawk Western Charbroil Beef Patty Meal - 8.8 Oz - Image 2
Night Hawk Western Charbroil Beef Patty Meal - 8.8 Oz - Image 3
Night Hawk Western Charbroil Beef Patty Meal - 8.8 Oz - Image 4
Night Hawk Western Charbroil Beef Patty Meal - 8.8 Oz - Image 5
Night Hawk Western Charbroil Beef Patty Meal - 8.8 Oz
Night Hawk Western Charbroil Beef Patty Meal - 8.8 Oz
Night Hawk Western Charbroil Beef Patty Meal - 8.8 Oz - Image 1
Night Hawk Western Charbroil Beef Patty Meal - 8.8 Oz - Image 2
Night Hawk Western Charbroil Beef Patty Meal - 8.8 Oz - Image 3
Night Hawk Western Charbroil Beef Patty Meal - 8.8 Oz - Image 4
Night Hawk Western Charbroil Beef Patty Meal - 8.8 Oz - Image 5
Night Hawk Western Charbroil Beef Patty Meal - 8.8 Oz
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Charbroiled beef patty with gravy and seasoned potatoes with cheddar cheese. Excellent source of protein. Meet night hawk's power five. Mac-nificent. Corn E. Char Broiled. A-lot-a. Tater-tastic. U.S. inspected and passed by Department of Agriculture. www.nighthawkfoods.com. Facebook/Twitter/Instagram/Nighthawkfoods. 100% recyclable carton. 100% recyclable tray and film.


Beef Patty with Gravy (Beef Patty [Beef, Water, Textured Vegetable Protein {Defatted Soy Flour, Caramel Color}, Salt], Brown Gravy [Water, Food Starch-Modified, Beef Base {Beef Broth, Flavor, Salt}, Salt]), Seasoned Potatoes (Potatoes, Seasoning [Margarine {Liquid and Hydrogenated Soybean Oil, Water, Salt, Contains Less than 2% of Vegetable Mono & Diglycerides, Soy Lecithin, Sodium Benzoate (a Preservative), Citric Acid, Natural & Artificial Flavors, Calcium Disodium EDTA Added to Protect Flavor, Beta Carotene (Color), Vitamin A Palmitate Added), Salt, Onion Powder, Black Pepper]), Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {Vegetable Color}], Potato Starch and Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Dried Parsley.

Warning

Contains: soy, milk.

Directions

Cook thoroughly. Cooking Instructions: Do not thaw before cooking. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Remove meal from carton and poke two holes in the film cover (one over each compartment of the tray). 3. Place meal on a cookie sheet and cook on middle oven rack for 16 minutes or until 165 degrees F. 4. Remove meal from oven on cookie sheet. 5. Peel back film and stir Mac and Cheese. 6. Let stand for 2 minutes before carefully removing film. Please Note: The cooking instructions above were developed to produce the best possible product in a conventional oven. However, because ovens vary, cooking times may vary. Do not place under a broiler. Do not set oven temperatures above 375 degrees F. Failure to use a cookie sheet may result in damage to the serving tray and food. Microwave Oven: 1. Remove meal from carton and poke two holes in the film cover (one over each compartment of the tray). 2. Microwave on High power for 3 minutes and 45 seconds or until 165 degrees F. 3. Peel back film over Mac and Cheese and stir. 4. Let stand for 2 minutes before carefully removing film. Please Note: The cooking instructions above were developed in a 1100 watt microwave and were designed to produce the best possible product by cooking each tray individually. Microwave ovens vary. Please increase orr descrease your cooking time to ensure cooking. Do not prepare in a toaster oven. When removing plastic film from tray, be careful to avoid escaping steam. Refrigerate or discard any unused portion. For food safety and quality, follow these cooking instructions. Cook this product to an internal temperature of 165 degrees F before eating. Keep frozen.

About the Producer

Night Hawk Frozen Foods, Inc.

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