Close
Unsupported browser

You're currently using an unsupported browser, which may impact the sites display and prevent key functionality. Update your browser now for greater security, speed, and the best experience on this site. View supported browsers.

Editing order for  Review Edits
Ja Ru Growing Dino Egg - EA - Image 1
Ja Ru Growing Dino Egg - EA - Image 2
Ja Ru Growing Dino Egg - EA - Image 3
Ja Ru Growing Dino Egg - EA
Ja Ru Growing Dino Egg - EA
Ja Ru Growing Dino Egg - EA - Image 1
Ja Ru Growing Dino Egg - EA - Image 2
Ja Ru Growing Dino Egg - EA - Image 3
Ja Ru Growing Dino Egg - EA
Shopping Options for Change ZIP

Age 4+ The toy association. Conforms to the safety requirements of ASTM F963. Made in China.


Warning

Choking Hazard: Small parts. Not for children under 3 years. Not a food product. Do not eat.

Directions

Place in Water - Watch it Hatch! 1. Completely submerge the egg in a container of water. The temperature should not exceed 95 degrees F/35 degrees C. 2. With 12-24 hours the egg shell will break and the dino will begin to hatch. Always make sure the egg is completely submerged. 3. Leave the dino in the water and it will grow to full size after a few days.

About the Producer

Ja Ru Inc

Shopping Options for Change ZIP
Loading...
Loading...

Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.