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Editing order for  Review Edits
505 Southwestern Organic Sauce Green Chile Hot - 16 Oz - Image 1
505 Southwestern Organic Sauce Green Chile Hot - 16 Oz - Image 2
505 Southwestern Organic Sauce Green Chile Hot - 16 Oz - Image 3
505 Southwestern Organic Sauce Green Chile Hot - 16 Oz - Image 4
505 Southwestern Organic Sauce Green Chile Hot - 16 Oz - Image 5
505 Southwestern Organic Sauce Green Chile Hot - 16 Oz
505 Southwestern Organic Sauce Green Chile Hot - 16 Oz
505 Southwestern Organic Sauce Green Chile Hot - 16 Oz - Image 1
505 Southwestern Organic Sauce Green Chile Hot - 16 Oz - Image 2
505 Southwestern Organic Sauce Green Chile Hot - 16 Oz - Image 3
505 Southwestern Organic Sauce Green Chile Hot - 16 Oz - Image 4
505 Southwestern Organic Sauce Green Chile Hot - 16 Oz - Image 5
505 Southwestern Organic Sauce Green Chile Hot - 16 Oz
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Gluten FreeGluten FreeLearn more about dietary restrictions

Gluten free. Vegan. Non-GMO Project verified. nongmoproject.org. Flame roasted hatch valley. Our 505SW green Chile sauce is delicious, versatile, and authentic. Made with world- renowned Hatch Valley green Chile peppers, vine-ripened tomatoes, and premium quality ingredients, it delivers that trademark 505 Southwestern taste. www.insignia.gg. Scan for more recipes & inspiration. TikTok. Instagram. Facebook. Hatch to table. Tell us how you use 505SW! #505SW #howdoyou505. Scan here for delicious recipes. Made in New Mexico, USA.


Green Chile Peppers, Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Water, Onion, Rice Flour, Salt, Garlic Powder, Lime Juice Concentrate.

Warning

Do not purchase if safety button is up.

Directions

Shake well. Try it in stews and soups, as a base for slow-cooked meats and veggies, or as a topping on eggs, burgers, burritos-and just about everything else! Refrigerate after opening & enjoy within 3 weeks.

About the Producer

Insignia International

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.