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Sara Lee Cheesecake Original Cream Smooth & Creamy Cherry - 19 Oz
Make any meal special with the taste of Classic Cherry Cheesecake from the Kitchens of Sara Lee!™ Made with only our finest ingredients, our smooth and creamy cheesecake starts with a delicious graham crust and is baked with a real cream cheese filling and topped with real juicy cherries.
- Made with real cream cheese
- Made with real cherries
- Inspired by the original Sara Lee® recipe, trusted and enjoyed for generations
- No artificial flavors
- No colors from artificial sources
No artificial flavors. Contains bioengineered food ingredients. Smooth & creamy. No colors from artificial sources. No high fructose corn syrup. Make any meal special with the taste of Classic Cherry Cheesecake from the Kitchens of Sara Lee! Made with only our finest ingredients, our smooth and creamy cheesecake starts with a delicious graham cracker crust and is baked with a real cream cheese filling and topped with real juicy cherries. www.saraleedesserts.com. Questions or comments? Call us toll-free at 1-800-323-7117. If calling about a specific purchase, please have packaging available. Email us at: SaraLeeFrozenBakery(at)casupport.com. For great recipes, baking tips, and latest product news, visit our web site: www.saraleedesserts.com. Try another one of our Sara Lee Desserts! Sara Lee offers a variety of delicious desserts, providing you the perfect cheesecake, pound cake, or cream pie for any meal or occasion. Sara Lee Desserts are sure to satisfy everyone with their homemade taste and real, quality ingredients. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org. Please recycle.
| Nutrition Facts | ||
| ||
| Amount per serving Calories320 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 12 Grams daily value 15 percentincludes Saturated Fat of 6 Grams daily value30percent, includes Trans Fat of 0.5 Grams includes Polyunsaturated Fat of 0 Grams includes Monounsaturated Fat of 0 Grams | ||
| Cholesterol 55 Milligrams daily value18percent, | ||
| Sodium 360 Milligrams daily value16percent, | ||
| Total Carbohydrate of 51 Grams daily value 19 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 36 Grams includes 31 Grams of Added Sugars and daily value of 62percent | ||
| Protein 4 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 40 Milligrams Daily Value 4% | ||
| Iron 0.5 Milligrams Daily Value 2% | ||
| Potassium 110 Milligrams Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Cherries, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Sugar, Corn Syrup, Water, Eggs, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Palm, Soybean) Contains 2% or Less: Graham Flour, Brown Sugar, Molasses, Salt, Honey, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Cinnamon, Whey (Milk), Milk Protein Concentrate, Modified Corn Starch, Corn Starch, Dextrose, Natural Flavors, Ascorbic Acid, Caramel (Color), Beet Juice (Color), Konjac Flour, Locust Bean Gum, Xanthan Gum, Carrageenan, Sodium Alginate, Propylene Glycol, Potassium Citrate.
Warning
Contains: milk, eggs, wheat.
Directions
Serving Directions: Important: Remove cheese from pan while frozen before thawing. Store cheesecake frozen until ready to use. 1. Remove lid from pan and run tip of spatula between frozen cake and side of pan. 2. Push up on bottom of pan until cake releases. Slide spatula under cake and lift from pan. 3. If thawing slices, dip knife into warm water before cutting each slice. Cover unused portion and return to freezer. 4. Place slices or whole cake on plate(s) and thaw as directed. Cover unused thawed portions and refrigerate; use within 4 days. Do not refreeze or hold at room temperature. Quick Thaw: Microwave-safe plate high power. 1 slice: 20 seconds; 2 slices: 30 seconds. Do not microwave in pan. Let microwaved slices stand 2 minutes before serving. Note: Ovens vary, adjust times as necessary. Keep frozen.
About the Producer
Sara Lee Frozen Bakery
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