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Cauliflower crust topped with a tomato sauce, mozzarella, parmesan, Romano & asiago cheeses, Italian chicken sausage, uncured pepperoni, and pork belly crumbles. 17 g protein per serving. Free from gluten. See nutrition information for total fat, saturated fat, cholesterol, and sodium content. Caul-it-tasty. Open Nature makes it easy to choose amazingly tasty foods and hard-working home products. Made with thoughtfully chosen ingredients and free from artificial flavors for the kind of quality you'll love. It's that simple. Love it or it's on us(a. (a) 1-888-723-3929. U.S. inspected and passed by Department of Agriculture. SmartLabel: Scan for more food information or call 1-888-723-3929. Is this recyclable?
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Amount per serving Calories420
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 21 Grams daily value 27 percentincludes Saturated Fat of 11 Grams daily value55percent, includes Trans Fat of 0 Grams
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| Cholesterol 1120mg49%Cholesterol 1120 Milligrams daily value49percent, | |||||
| Sodium 40mg15%Sodium 40 Milligrams daily value15percent, | |||||
Total Carbohydrate of 40 Grams daily value 15 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 6 Grams includes 2 Grams of Added Sugars and daily value of 4percent
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| Protein 17g33%Protein 17 Grams daily value33percent, | |||||
| Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% | |||||
| Calcium 290mgCalcium 290 Milligrams Daily Value 20% | |||||
| Iron 1.4mgIron 1.4 Milligrams Daily Value 8% | |||||
| Potassium 340mgPotassium 340 Milligrams Daily Value 8% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: eggs, milk.
Cook thoroughly. Conventional oven - cook from frozen. 1. Adjust oven rack to middle position. 2. Preheat oven to 425 degrees F. 3. Remove plastic wrap from the pizza. 4. Slide pizza onto the middle oven rack. 5. Bake the pizza 11-13 minutes. Check after 11 minutes and continue baking to preferred doneness. 6. Carefully remove the pizza from oven and let stand 3 minutes before slicing. For food safety, follow these instructions. Preparation Instructions. Cook thoroughly to an internal temperature of 165 degrees F as measured by a food thermometer. Since cooking appliances vary, these instructions are guidelines only. Do not allow pizza to thaw or eat before cooking. Caution: Pizza will be hot. Since ovens vary in temperature and heat, use these instructions and pizza appearance to thoroughly cook this product. Perishable | Keep frozen.
Lucerne Foods, Inc.
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